Technical Information
The Risoli range is manufactured from die cast aluminium (thickness 5-8mm) with a long lasting DUPONT non-stick coating.
The use of the highest quality and appropriate materials in the production process combined with each article being hand finished guarantees the high quality of Risoli products for a long period (uni-en ISO 9001:2000 quality certification).
Due to the exceptional coating, Risoli products are the perfect solution for cooking healthy and dietetic food (without fat) and very easy to clean.
Care and use instructions
Before using the pan for the first time wash in hot soapy water, dry thoroughly and season lightly with oil/butter.
Low/medium heat is sufficient for obtaining the best cooking results. Never overheat the pan
(maximum temperature of 200-240 C is indicated on the packaging for each specific range). Cast aluminium is a very good conductor of heat and continual overheating could damage the coating.
Do not heat the pan when it’s empty.
The pan must be used for cooking only. Do not use the pan for conserving (stocking) the
food for longer periods as some aggressive food can damage the coating.
Use only wooden and nylon utensils and do not cut the food in the pan.
After use leave the pan to cool for a while, clean it in hot soapy water and dry it thoroughly.
Slight colour change of the coating inside the pan does not have any negative effect on the quality of product or it’s effectiveness during use.
Bakelite handles of pans and knobs on the lids are ovenproof from 180- 240C (follow indication on the packaging of product).
RISOLI products are suitable for all types of cookers (gas, electric, ceramic/halogen hobs, oven). We also produce a specific range called “INDUCTION” suitable for use with induction cookers too.
* Risoli offers a 2, 3, or 6 year warranty (depending on range) on all products subject to
receiving a valid receipt confirming date of purchase. Risoli will not be responsible for any damage caused by misuse of the product..
|
