Eating healthy also means cooking healthy, with certified utensils that do not release harmful substances into food, that allow for gentle cooking while respecting food and the environment, and that make the time spent at the stove easy and exciting. From Risolì comes Dr. Green.
Dr.Green nonstick grill pan
Made within our 100% Italian supply chain, the grill pan is made of high quality die-cast aluminum and great comfort. GreenStone’s water-based nonstick is inert and inorganic, providing twice the wear resistance of standard pans. The ideal tool for low heat cooking that does not destabilize food and promotes flavor development. 6 mm thick. Measures 26 x 26 cm.
Product made totally in Italy with Italian materials
SOME MORE INFORMATION
Gas, Electric, Glass Ceramic
GreenStone Nonstick Coating
Nickel amount below the quantification limit
100% recycled and recyclable aluminum
High-quality die-cast aluminum
TO GET STARTED
First, remove all labels on the product, after which take a paper towel lightly soaked in cooking oil and wipe it all over the nonstick.
At this point you can put the grill pan on the stovetop and begin to preheat it, after about 4 minutes the grill will already be hot and ready to use.
COOKING WITH REAL MADE IN ITALY
It means always making sure that the words Made in Italy are engraved on the product and not stuck with a simple label, is synonymous with the guarantee of the supply chain.
Do not overheat the vacuum product too much; a 5-minute preheat will be sufficient, as indicated above.
Eco-friendly nonstick is very high-performing but less resistant to abrasion, so we recommend not cutting food inside. It is also advisable not to use sharp metal utensils, preferring to use wooden, plastic or silicone kitchen utensils. After use CLEAN the grill with a simple mild detergent under lukewarm water (we recommend our low-soda GreenClean detergent) finally dry carefully with a clean cloth.
If you see that it tends to darken this is not a defect but being an eco-friendly coating it tends to darken with cooking such as meat or tomato.
To preserve the nonstick coating, you can treat the grill with a paper towel soaked in cold oil.