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SANTOKU KNIVES

The perfect union of oriental style and Italian technology

Oriental style meets Dr.Green® technology. Knives by Risolì, entirely manufactured in Italy, reproduce the lines and characteristics of Japanese craft knives. The special sharpening allows for better cutting precision, necessary for typically oriental preparations, considered a true art in Japan. The most popular traditional models are available in the range.

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  • Chef Knife – 16 cm 50,82 

    Elegantly designed by a chef for cutting and peeling vegetables, fruit, meat and fish. Its single-sided sharpening offers a crisp and precise cut, our CHEF-SANTOKU knife is perfectly balanced, sharpened by expert Italian craftsmen with exceptional professional performance. The handle allows for a tighter grip on the fingers offering more SAFETY when cutting to protect the hands and make cutting easy and precise. The blade is made of high quality stainless steel, ensuring a LIFETIME durability.

    Product made entirely in Italy with Italian materials

  • Chef Knife – 20 cm 56,56 

    Elegantly designed by a chef for cutting and peeling vegetables, fruit, meat and fish. Its single-sided sharpening offers a crisp and precise cut, our CHEF-SANTOKU knife is perfectly balanced, sharpened by expert Italian craftsmen with exceptional professional performance. The handle allows for a tighter grip on the fingers, offering more SAFETY when cutting to protect the hands and make cutting easy and precise. The blade is made of high quality stainless steel, ensuring a LIFETIME durability.

    Product made entirely in Italy with Italian materials

  • Santoku knife – 16 cm 53,28 

    This knife with a very hard mirror blade is incredible in its cutting edge. It has a strong toughness, can be kept sharp for a long time, whether cutting meat, fish, vegetables, or fruit every piece is cut with precision. It is a Super Premium Stainless Steel chef’s knife. Hand sharpened by expert Italian craftsmen.

    It has high hardness and wear resistance. The handle allows for a tighter grip on the fingers, offering more SAFETY when cutting to protect the hands and make cutting easy and precise. Very useful for chopping vegetables, fruit, sushi.

    Product made entirely in Italy with Italian materials

  • Usuba knife – 18 cm 53,28 

    This knife has a beautiful textured blade made of stainless steel hand sharpened by expert Italian craftsmen. It has high hardness and wear resistance. You can cut with precision, the machete is not only sharp, the decoration is also world class. It is a great gift for loved ones or relatives with a wonderful gift box for any occasion. (such as weddings, birthdays, parents’ parties, collectibles, Christmas, etc.). The handle allows for a tighter grip on the fingers, offering more SAFETY when cutting to protect the hands and make cutting easy and precise. Not suitable for cutting small fish or meat bones, but very useful for cutting vegetables.

    Product made entirely in Italy with Italian materials

  • Yanagi knife – 24 cm 56,56 

    Featuring a sleek shape and a thin, willow-like blade, it is ideal for slicing raw fish, sushi and sashimi with precision and grace. Its single-sided sharpness offers a crisp and precise cut, resulting in thin, even slices. The blade is made of high-quality stainless steel, ensuring exceptional durability and ease of maintenance. The ergonomic handle ensures a secure and comfortable grip, making the Risolì Yanagi knife an excellent choice for professional chefs and cooking enthusiasts.

    Product made entirely in Italy with Italian materials

  • -11%Limited
    6 PCS – Knife set with black lacquered beech wood block 277,87 

    The unique handcrafted and hand-finished black lacquered beech wood knife block is a versatile six-piece set of basic equipment for both amateur chefs and restaurateurs. Oriental style meets Dr.Green® technology. The Knives by Risolì knives, entirely manufactured in Italy, reproduce the lines and characteristics of Japanese artisan knives made of AISI 420 C stainless steel. Hardness 58 HRC. Blade sharpening on one side only.

    The handle allows a tighter grip on the fingers offering greater SAFETY when cutting to protect the hands and make cutting easy and precise

    There’s no limit to what you can slice, dice and mince to perfection using these exceptional corrosion-resistant, sharp and flexible steel blades, even when subjected to frequent, intensive use.

    Includes: 1 Beech Wood Block – 1 Yanagi Knife 24 cm – 1 Chef Knife 16 cm – 1 Chef Knife 20 cm – 1 Usuba Knife 18 cm – 1 Santoku Knife 16 cm

    Combining tradition and innovation, combining form and function, natural materials such as wood combined with cutting-edge technologies.

    Product made entirely in Italy with Italian materials

  • Black lacquered beech wood Block 40,16 

    The unique handcrafted and hand-finished black lacquered beech wood knife block safely holds our 5 special Santoku knives.

    A quality knife set deserves a worthy and safe home. Design and refinement make it adapt to any type of kitchen, from the most traditional to the most modern.

    Combining tradition and innovation, combining form and function, natural materials such as wood combined with cutting-edge technologies.

    Product made entirely in Italy with Italian materials

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