Fingergrill 32×16 cm

39,90 €

FINGERgrill is the ideal griddle for cooking finger foods: small appetizers that can be enjoyed in one bite even without cutlery, which have now become a must-have of fine dining. Its surface is nonstick and designed to ensure even cooking, is perfect for serving your specialties on the table while still hot, and is super easy to clean. FINGERgrill can be used not only to cook miniature delicacies, but also to grill meat, fish, and vegetables either in the oven or on the barbecue, or directly on the stovetop. Size 32×16 cm.

Product made totally in Italy with Italian materials

Fingergrill 32x16 cm quantity + −

Fingergrill 32x16 cm
39,90 €
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Fingergrill 32x16 cm
39,90 €
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Description

SOME MORE INFORMATION

The FINGERgrill is made in Italy from high-quality materials. Ideal for making finger foods, grilling meat, fish and vegetables both in the oven and on the Barbecue, or directly on the stovetop. The measurements are 32X16 cm.

COOKING HOBS

Gas, Electric, Ceramic glass, Oven

COATING

Titanium3 Nonstick Coating

NICKEL FREE

Nickel amount below the quantification limit

ECO ALU

100% recycled and recyclable aluminum

MATERIAL

High-quality die-cast aluminum

TO GET STARTED

First, remove all labels on the product, after which take a paper towel lightly soaked in cooking oil and wipe it all over the nonstick.

SNACKS AND APPETIZERS, BRUCH AND MORE WITH FINGERGRILL

Finger foods have now become a must for fine dining: small appetizers to be enjoyed in one bite.

One bite leads to another you know… and FINGERgrill is the ideal griddle, not only for cooking these little masterpieces but also for serving them on the table in an original way.

COOKING WITH REAL MADE IN ITALY

It means always making sure that the words Made in Italy are engraved on the product and not stuck with a simple label, is synonymous with the guarantee of the supply chain.

GOES IN THE OVEN, ON THE GAS, ELECTRIC, AND STRAIGHT TO THE TABLE

FINGERgrill is also perfect for grilling meat and vegetables, making quick appetizers or light, fresh summer dinners.

The perfect breakfast

Why not intrigue and amaze your guests or family members with an alternative breakfast or brunch in perfect finger food style? Delicacies in mignon format, brioche, toast and much more to be enjoyed freely even when standing and without cutlery.

SOME TIPS

Do not overheat the product too much when empty; a 4-5 minute preheating in a 240°C oven will suffice.

After use, clean your Risolì with a mild detergent under warm water after which dry it carefully with a clean cloth and it is immediately ready for more cooking.

Try her on the BBQ and you will never be without her again.