The book Cuciniamo Naturale contains 55 mouthwatering recipes in collaboration with chef Emanuele Giorgione.
Book Let’s Cook Natural
Emanuele Giorgione takes us to a world that is green, natural, sustainable, and above all accessible, made up of dishes within everyone’s reach, designed to be all-around Green: healthy, good, ecologically correct. In this book you will find recipes you can make without difficulty, where “without”-whether gluten, grains, eggs, dairy, soy or nuts-becomes simply a “plus.” In fact, everything can be cooked (and eaten!) with an eye to our health and the environment.
Product made totally in Italy with Italian materials